October 26th, December 7th, and March 22nd at the Rodda Center at 430pm. This is a 3-part cooking class series to build bridges in our wider community, across faiths and cultures. Netivot is partnering with Yalla as a kosher caterer (food will be kosher, halal, and vegetarian). We will have an interfaith committee that selects dishes. Part of this effort is also addressing food insecurity locally. This is sponsored by a grant from Atra and The Russell Berrie Foundation. Run by Rabbanit Alissa.